Our menu
for appetizers cocktails gin tonics beers soft drinks
appetizers salty bites sweet bites
coffee infusions
Caprasia

2017. Bobal. DO Utiel-Requena. Bodegas Vegalfaro.
Chianti

2020. Sangiovese. DO Chianti (Tuscany, Italy). Bodega Sticciano.
Las Tintas

2021. Crujidera, moravia agria and royal. DO Valencia. Bodega Bruno Murciano.
Luis Cañas Reserva

2015. Tempranillo. DO Rioja. Bodega Luis Cañas.
Pago de los Balagueses

2018. Garnacha tintorera. Vino de Pago. Bodegas Vegalfaro.
Pago de los Balagueses
30,00€2018. Syrah. Vino de Pago. Bodegas Vegalfaro.
Sagesse
35,50€2019. Cariñena and garnacha. DO Priorat. Bodega Les Cousins.
Aureo

2016. Tempranillo. DO Ribera del Duero. Bodega Avelino Vegas.
Los Altos
60,00€2015. Syrah and garnacha tintorera. Vino de Pago. Bodegas Vegalfaro.
Caprasia

2019. Macabeo and chardonnay. Vino de Pago. Bodegas Vegalfaro.
Habla de ti
22,50€2021. Sauvignon blanc. Vino de la Tierra de Extremadura. Bodegas Habla.
Alsace
24,00€2019. Gewürztraminer. Alsace wine (France). Bodega Domaine Engel.
Atance blanco Cuvee Nº1

2021. Meseguera and malvasía. DO Valencia. Bodegas Risky Grapes.
Terras do Sur

2021. Albariño. DO Rías Baixas. Bodega Terras do Sur.
Viñas viejas
26,00€2020. Viura. Vino de zona. Bodega Luis Cañas.
Circe

2021. Verdejo. DO Rueda. Bodega Avelino Vegas
Pago de los Balagueses

2020. Chardonnay. Vino de Pago. Bodegas Vegalfaro.
Caprasia

2020. Bobal and merlot. DO Utiel-Requena. Bodegas Vegalfaro.
Cava Caprasia Brut Nature

Chardonnay and macabeo. DO Cava. Bodegas Vegalfaro.
Colet Gran Cuvèe Rosado Reserva

Merlot and pinot noir. DO Penedès. Bodega Colet Viticultors.
Jean Pernet Réserve Grand Cru

Chardonnay. DO Champagne. Bodega Maison Jean Pernet.
Nøstre Vermut
5,00€Red. Organic, made exclusively for us by our great winemaker friend Rodolfo Valiente, from Bodegas Vegalfaro. Accompanied with cinnamon and orange peel.
Astobiza Vermut
6,00€White. With preparation of pink or red. The world's first hondarrabi zuri vermouth, one of the flagship Txacoli grape varieties. Awarded as the best semi-dry vermouth in the world. Accompanied with dehydrated orange.
VERMOUTH ANTICA FÓRMULA
8,00€Its recipe dated in 1786 makes it the first vermouth in history. Made with white wine, Muscat from Piemonte and wines from southern Italy. Served with dehydrated orange.
VERMUT JARABE DE PALO
5,00€Mediterranean aperitif infused with French oak, made with Alexandria's Muscat grapes from Teulada (Alicante) with a perfect flavor balance. Red vermouth is served with cinnamon and fresh orange and white vermouth with dehydrated lemon.
Original Aperol Spritz
10,00€Soda, Aperol and prosecco (italian sparkling dry wine).
Terreta Aperol Spritz
11,00€Soda, orange liqueur and Caprasia Brut Nature cava.
Negroni Nøstre
11,00€Rémy Martin Fine Champagne Cognac, Campari, Nøstre vermouth and chocolate bitters.
Nøstre Clamato
11,00€Nøstre vermouth, vegan Clamato juice, vegan Worcestershire sauce and Valentina hot sauce.
Amberes Collins
8,00€Our Ølga beer, sugar cane syrup, gin and yuzu juice. Created exclusively by our creative expert. A tribute to our history in cocktail form.
Classic mojito
9,50€The usual cocktail with a refreshing presentation that will transport you to the paradisiacal beaches of Cuba. White rum, soda, lime, mint and white sugar.
Deluxe mojito
11,50€This cocktail is the evolution of the classic mojito: luxurious, classy and elegant. Extra old rum, sugar cane syrup, lime juice, mint, muscovado sugar and Brut Nature cava.
Bourbon passion
10,50€Smooth and fruity cocktail made with the favorite whiskey of mixologists around the world. Bulleit Bourbon whiskey, passion fruit purée, 100% organic maple syrup, Oloroso wine, lemon juice and orange bitters.
CaipirOslo
9,00€A reinterpretation of the classic caipirinha with an elegant touch provided by Restaurante Oslo, which gives it its name. Cachaça, vanilla syrup and dehydrated lime.
Red fruit CaipirOslo
9,50€Our CaipirOslo is dyed in carmine and blends with the flavor of red fruits in an experience that awakens all the senses. Cachaça, vanilla syrup, lime juice and red fruit purée.
Doña Margarita
10,50€A sophisticated version that combines perfectly in harmony. Organic agave syrup, triple sec, coriander, reposado tequila, lime juice and Tajín salt (a mixture of seven chillies, sea salt and dehydrated lemon).
Pisco sour
10,00€The Peruvian cocktail best known for its main ingredient, the pisco acholado. Made with the distillation of grape must, which we give a very special touch. Lemon juice, Demonio de los Andes pisco, pompona vanilla extract, passion fruit and cinnamon, cardamom, anise and clove bitters.
Mexican wasabi
10,50€The best of two worlds, Mexican tequila and Japanese wasabi, combine their flavors in a cocktail that will leave you speechless. White tequila, Martini, organic agave syrup, yuzu juice, egg white, ground wasabi and fresh ginger and coriander
ICE CREAM WITH GIN ROKU
8,00€The essence of Japanese cocktails in an ice cream combination with a spicy touch to be savored by spoonfuls. Homemade Roku gin and tonic ice cream, Bio confit ginger topping and elderberry and rose infusion
NON-ALCOHOLIC cocktails
Berries ginger sin alcohol
7,50€Since the beginning, our non-alcoholic cocktail has been with us due to its glamorous success. Cranberry juice, lemon juice, honey and ginger syrup.
Mojigato
8,00€Non-alcoholic cocktail out of the ordinary, with a mixture of very exotic and refreshing flavors. Mint, lemon juice, vanilla syrup, pineapple juice, passion fruit purée and a touch of bubbles.
Brocksmans
12,00€Exquisite combination of blueberries, blackberries and raspberries. Sweet on the palate. Served with red fruits and orange peel. Origin: England.
Japanese Roku
12,00€Delicate and harmonious. The authentic Japanese craft gin. Served with ginger and roses. Origin: Japan.
Seagram’s
10,00€Classic gin with herbal scent, citrus and juniper berries. Served with dehydrated lemon. Origin: USA.
Puerto de Indias
10,00€Sweet and wild scent of strawberry and juniper. Served with strawberries. Origin: Seville.
Saffron
12,00€Surprising and unique. Juniper gives way to citrus and saffron scents. Served with lemon peel and dehydrated orange. Origin: France.
Tanqueray N TEN
12,00€Citrus explosion in every sip. Served with dehydrated lemon and orange peel. Origin: Scotland.
Gin Malfy Originale
11,00€Distilled with Italian botanicals and pure Monviso spring water. Served with lime peel and bergamot scent. Origin: Italy.
Monkey 47
15,50€Considered the gin with the most ingredients in the world. Genuine and amazing. Served with red fruits and orange peel. Origin: Germany.
Malabusca
13,50€Qualified as an elegant, fine and seductive gin. Probably one of the most original gins and the best gin in the Valencian Community. Served with mint and bergamot scent. Origin: Alicante.
Ølga
4,20€Our lager with a citrus touch, created with great care to perfectly accompany all our dishes. A smooth, tasty and elegant beer
Mahou Maestra
4,00€Mahou IPA
4,00€Mahou gluten free
3,60€Mahou acohol-free
3,00€Mahou Mahou 0,0 toasted
3,00€Soft drinks
2,20€Water
2,20€Sparkling water
3,10€Coffee
1,50€Espresso with a dash of milk
1,60€Americano
1,70€Latte
1,90€Cappuccino
2,10€Coffee with a few drops of alcohol
2,20€Flambé coffee with alcohol
2,60€+ vegetable milk
0,10€+ iced
0,10€Pennyroyal, chamomile or linden
1,50€Green, red or black tea
2,50€Rooibos, ginger, fennel or goodnight
2,50€'Hojalbravas'
8,00€Puff pastry crispy potato and red and purple sweet potatoes with saffron aioli. (Vegan)
Boletus croquette
2,20€Boletus and toasted hazelnut croquette with paprika from La Vera. (Vegan)
Artichoke croquette
2,20€Artichoke, pistachio and vegetable ham croquette with pistachio powder. (Vegan)
Gorgonzola croquette
2,20€Gorgonzola, walnuts and figs juicy croquette with lime zest
Almond sobrassada pate
5,90€Almond sobrassada pate and onion jam. (Vegan and gluten-free option)
Guacamole with chips
8,00€Guacamole with vegetable chips. (Vegan and gluten free)
Spanish salad
7,00€Our version of the Spanish salad with vegetable tuna. (Vegan and gluten-free option)
Vegan cheese
15,00€Vegan cheese with ham, fresh fruit, nuts, our oil and sourdough bread accompanied with traditional Valencian bread. (Gluten-free option)
Special cheese
15,00€Special cheese with ham, fresh fruit, nuts, our oil and sourdough bread accompanied with traditional Valencian bread. (Gluten-free option)
Corn flatbread
6,50€Corn flatbread with espencat, pickled vegetable fish, olive and asparagus soy mayonnaisse. (Vegan)
Tartar
6,50€Tomato, avocado, mango, pineapple and tapioca salmon marinated with ginger and lime sauce tartar. (Vegan and gluten free)
Bao bread with sautéed vegetable prawns
4,90€Bao bread with sautéed vegetable prawns with sweet chili, confit shiitake and chives. (Vegan)
Traditional falafel
6,50€Traditional falafel with sumac and yogurt sauce. (Vegan and gluten free)
Mini burger
5,90€Mini burger with vegetable protein filet, cheddar cheese, barbecue, caramelized onion and quail egg. (Vegan option)
Vegetable chicken nuggets
7,50€Vegetable chicken nuggets with saffron alioli and chimichurri. (Vegan)
Vegetable spicy chicken little taco
7,50€Vegetable spicy chicken, guacamole and pico de gallo little taco with mini margarita cocktail. (Gluten-free option)
Grilled aubergine
6,50€Grilled aubergine with rustic tapenade and feta cheese. (Gluten free)
Cheesecake
6,50€Arzúa-Ulloa cheesecake. (Gluten free)
Chocolate coulant
6,50€Chocolate coulant with ice cream. (Vegan option)
Chocolate bonbons trio
5,00€Dark chocolate bonbons with a touch of lime and cardamom served with jelly beans. (Vegan and gluten free)
Assortment of olives and pickles
2,50€Assortment of olives and pickles from Central Market of Valencia with our dressing
Vegetable chips
2,50€Nuts spiced by us
2,50€Bread service
2,00€Follow us
C/ de Boix, 4 (46003)
Valencia
en el hotel AdHoc Monumental
2023. Amberes the vegetarian - wine & cocktail bar. All rights reserved. Legal advertisement.